Shurflo Beer/Wine Pump (230 V)

418,00 EUR
plus 19% tax excl. Shipping costs

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Weight per unit: 9 kg

Shurflo Beer and Wine Pump:

Beer/Wine Ace Specifications
Design	Twin Chamber; Dual Balanced Diaphragms
Materials of Contruction	Polypropylene, EPDM, Santoprene, Celcon, 316 Stainless Steel
Agency Approvals	FDA Sanctioned, NSF listed, SK Approved
Power Source	Dry Compressed Air, CO2 or Nitrogen
Operating Pressure	20 psi. (1.4 bar) to 70 psi (4.7 bar)
Displacement	2.5 oz. (74 cc) per cycle
Temperature Limits	34 - 120 F (1.1 - 49 C)
Weight	2 lbs. (.9 kg)
Life	35,000 + US Gallons

Features:

Unique Balanced Diaphragm Pump
Adds life to pump
Minimizes “shocking” the Beer
Accepts Pressurized Beverages into Pump
Gas driving the pump never comes into contact with the product
Straight through flow path prevents foaming
Quick Disconnect fittings
Only Diaphragm Pump Designed specifically for Beer
Adds additional pressure to beer system without altering CO2 volumes or introducing new gases to beer.
Total Precision of Quality Control by separating CO2 needs and Flow Control into Two Independent Operations.
Eliminate Foaming Problems associated with Temperature Fluctuations and Hot Spots by compressing lines up to 70 PSI.
Maintain high pressures in long runs without experiencing “flat” beer
Ability to improve Quality Control on current systems that are using CO2 / Air mix or where several CO2 / N2 mix ratios are required.

Ability of using smaller I.D. hoses in systems: less beer to cool, less wastage when cleaning, less cost of beer bundles, easier installation.