Cooling group with thermostat 3,8 kw
Capacity: 12.000 FRK/h at +10°C; 4.000 FRK/h at -10°C.
Temperature control of 25.000 l wine/beer or for tartrate stabilisation of 4.500 l wine / 24 hours (cooling +15 to -4°C).
Possibility for inversion of the cycle for heating up to 40°C.
Automatic tank coolers with digital steering. Dry cooler starts cooling if temperatur drops one degree below the setting temperature and stops cooling if the setpoint has reached. Delivered and ready to plug. Without Glycol, on request. The aggregate allows exact temperatures during the storage and dispensing. CE-certified.