Yeast suspension
For microbreweries. Professional packing with 1 litre of highly concentrated yeast slurry of guaranteed quality. Delivered direct from WYEAST to you by FEDERAL EXPRESS. Conservation: 2 weeks. Contact our wholesale department for information, prices, yearly contracts, etc.
3787 Trappist High Gravity
This strain produces intense esters and phenolic characteristics with complex fruitiness. Doesn’t produce a significant amount of banana or bubble gum esters. Phenol and ester production are influenced by fermentation temperatures. Phenols tend to dissipate as beer matures. Ferment to dryness with good alcohol tolerance approximately 11-12 % ABV. True top cropping yeast with broad temperature range. Flocculation: medium. Apparent attenuation: 74-78 %. Fermentation temperature: 18-25 °C.