beeryeast WYEAST 2565 KOLSCH

Smack pack PROPAGATOR
For the homebrewer: sufficient for direct addition in up to 10 l of wort. Sterile smack-pack. Contains 50 ml, nutrient included. Long conservation possible: 6 months after production date. Instruction for making starters included.

ALE YEAST

Ales are typified by a rich, full bodied profile with a fruity nose and taste. Each strain has unique characteristics, which can be enhanced or minimized depending on formulation and fermentation temperatures.

2565 Kölsch
True top cropping yeast similar to Alt strains. Produces slightly more fruity/winey characteristics. Fruitiness increases with temperature increase. Low or no detectable diacetyl production. Also ferments well at cold 13-16°C range. Used to produce quick conditioning pseudo lager beers. Poor flocculating yeast requires filtration to produce bright beers or additional settling time. Flocculation = low; apparent attenuation = 73-77%. (13-21°C)