beeryeast WYEAST 1084 IRISH ALE

BREWERS CHOICE standard
This well-known range of beer yeasts is especially meant for the homebrewer. 1 package is sufficient for direct addition in up to 10 litres of wort.
Packed in sterile smack-pack.
Contains 50 ml, nutrition included.
Long conservation possible : 6 months after production date.
Instruction for making starters included.

1084 Irish Ale Yeast.
This yeast ferments extremely well in dark roast worts. Beers fermented in the lower temperature range produce dry and crisp beers to fruity beers with nice complexity in the upper range. Ester production is enhanced and rich with fermentation temperatures above 18ºC. Flocculation is low to moderate with filtration typically required. Alcohol tolerance is approximately 10-11% ABV. Flocculation - medium; apparent attenuation 71-75%. (16-22°C)